Contact S.T.O.P.

S.T.O.P. Home
S.T.O.P. Organization
Foodborne Illness
Victim Support
Policy and Outreach
Media Quickstop


S.T.O.P. is Citizen Supported.
Your help is critical to continue the fight against foodborne disease.


 

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Contact S.T.O.P.

S.T.O.P. Main Headquarters

S.T.O.P. - Safe Tables Our Priority
3149 Dundee Rd. #276
Northbrook, IL 60062

Phone and Fax Numbers

Phone: (847) 831-3032
Fax: (847) 831-3032

Victim Assistance Hotline/Email Address

S.T.O.P. strives to assist victims through the long-term ramifications that result from serious foodborne illnesses and provides a network of trained volunteers. Many volunteers have had personal experience with foodborne illness. They can help guide you through this stressful period. Please contact:
Jessica, Program Coordinator or Donna, Executive Director

Helpline: 1-800-350-STOP (7867)
victimassistance@safetables.org

Executive Director

If you would like additional general information about S.T.O.P., want to become a S.T.O.P. volunteer, or are interested in making a donation to S.T.O.P., please contact:
Donna Rosenbaum, Executive Director

847-831-3032
director@safetables.org.

President/S.T.O.P. Spokesperson

If you are a media representative seeking background information for a story or an on-air interview, including S.T.O.P.’s public policy positions regarding foodborne illnesses, please contact:
Nancy Donley, President

773-419-0128
president@safetables.org.

Community Awareness and Fund Raising

If you wish more information and are interested in helping to raise more money for S.T.O.P. in your local community utilizing our effective sustainability fund raising model, please contact:
Margaret, Development and Outreach Coordinator

847-831-3032
development@safetables.org.

STOP’s Public Policies

To learn about STOP’s public policy positions, please contact S.T.O.P. at its main number or email:
mail@safetables.org.